On July 5th, during the Wine Friendly master’s class held at the Mezzo restaurant, a wine tasting hosted by the master sommelier Adrian Digolean took place. Among the drinks that delighted the guests was the sparkling Bacio di Bolle Grande Cuvee Brut of the Maurt Company. It is a good quality sparkling, perfect for warm and beautiful events, and those who already tasted it only had words of praise.
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